Celebrating the good food of Western Australia
The WA Good Food Guide is a celebration of all that is excellent in the WA dining scene across all areas of cooking, entrepreneurship, wine, beer and service.
Soil to Glass: How Excellence Starts from the Ground Up at Cullen Wines
Organic, biodynamic, carbon positive. Cullen Wines leads the way in the sustainability stakes in Margaret River, one of the country’s premier wine regions. But, as chef Matt Stone discovers, for Vanya Cullen excellence doesn’t start with the grape, it starts with the soil.Read More
An evening to celebrate
Missed the celebrations at our 2021 Awards? Catch up on all the action with our recap of hospitality’s night of nights.
Returning after a two-year hiatus the 2021 West Australian Good Food Guide Awards wasn’t just an opportunity to celebrate the hospitality sector, its high achievers and those from the worlds of primary production, winemaking, and brewing, but also a chance to introduce an evolution of this decade-old fixture, the only independent state-based guide in Australia.