Viceroy Bali
There is something a little bit magic about a property where you can sense the owners are very involved.
Set above Ubud’s Valley of the Kings, Viceroy Bali is a serene retreat where 40 private villas, some with plunge pools and sweeping jungle views, offer a calm escape. This family-run haven blends Balinese craftsmanship with subtle modern touches, crafting a space as inviting for honeymooners as for those seeking serenity.
A tamarind sorbet upon arrival—a small, thoughtful gesture—sets a warm tone. Just 10 minutes from Ubud’s vibrant core via complimentary shuttle, the property balances seclusion with access to temples, markets, and rice terraces. With the refined Apéritif Restaurant, a tranquil spa, a squash court, a gym with a curated playlist, and a helipad for arrivals or private dinners, Viceroy Bali is a beautifully layered stay, especially for the culinary-minded.
Need to Knows
- Rooms: 40 private villas (Pool Suite, Terrace Villa, Deluxe Terrace Villa, Vice Regal Villa, Garden Villa & Viceroy Villa).
- Check-in / Check-out Times: Check in is at 3pm, checkout is 12pm.
- Parking: Valet.
- Room Features and Amenities: Private heated plunge pool (in all villas), air conditioning, soft linens, safety deposit box, rain shower, mini-bar (extra charge), Bose sound system, La Piccola coffee machine, USB charging ports, 24h concierge, super luxe cotton bathrobes, slippers, daily turndown service, high-speed Wi-Fi.
What’s There
Viceroy Bali blends Balinese craftsmanship with modern comfort. Each of the 40 villas, carved from wood and stone, feels like a private haven. All villas have plunge pools and La Piccola coffee machines. The infinity pool, cascading over the Petanu River Valley, is a serene spot for morning coffee or evening cocktails. Apéritif Restaurant, with its 1920s charm—warm wood, soft lighting, and vintage chandeliers—sets a refined tone for dining. The Akoya Spa offers Balinese massages in lush garden settings, while the gym, soundtracked by GM Patrick Farrell’s deep house playlist, sits beside a squash court. Free shuttles and curated experiences, like cooking classes or temple tours, make every moment seamless.
What’s Around
Ubud’s creative energy is a 10-minute shuttle ride away. Stroll the Ubud Art Market for woven crafts or pause at the lotus-lined Saraswati Temple. Seniman Coffee Studio, a short walk away, pours single-origin brews. For adventure, try Ayung River rafting, the Campuhan Ridge Walk, or a sunrise hike up Mount Batur. Monkey Forest, with its curious macaques, is a 15-minute stroll. Viceroy’s concierge sorts it all, letting you properly chill and lean into Ubud’s mix of culture, nature, and craft.
What’s Super Special
It’s the small things at Viceroy that stand out. The “what-is-in-this?” moment you have when you taste the handmade chocolate in a beaded basket on your pillow at night. The minibar which stocks house-made treats like Snow Crunch and Frutta Bars. Sensatia Botanicals toiletries, scented with frangipani and sandalwood, feel like Bali in a bottle. The art—local paintings and sculptures—is for sale, letting you bring a piece home. Private dinners on the helipad, under jungle stars, and walks to explore the on-property greenhouse, with 50 herbs, spices, and vegetables, add a next-level touch.
Here, housekeeping and service is an art, and some of the best we’ve come across.
Children
Viceroy leans toward grown-up calm but welcomes families. The Vice Regal and Presidential Villas, with extra bedrooms and private pools, work well for kids. Cribs, high chairs, and kid-friendly menus keep things simple, while babysitting lets parents slip off for a spa session or quiet dinner.
Breakfast
Breakfast, served with valley views, hits the spot. Think pancakes with tropical fruit, eggs Benedict with house-smoked salmon, or nasi goreng with a crisp fried egg. Fresh juices—turmeric-ginger shots, papaya smoothies—and Balinese coffee start the day right. The poolside lounge has an extensive menu and lighter bites for slow mornings.
Eating and Drinking
Apéritif Restaurant in Ubud sets the standard for fine dining in Bali, offering a refined tasting experience rooted in its signature Borderless Cuisine philosophy. Housed in a majestic colonial-style manor surrounded by rice fields and jungle, the restaurant blends European elegance with the richness of Indonesian ingredients and culture.
Executive Chef Nic Vanderbeeken curates a multi-course journey that transcends geographical boundaries, each dish telling a story through global inspiration and local soul. At the heart of the experience is the Venison Wellington, elevated with rendang spices to reflect the harmony of Chef Nic’s Belgian heritage and Indonesian home.
The journey begins with curated canapés at the Pinstripe Bar and unfolds through imaginative compositions, paired with exceptional wines selected by Chef Sommelier Jean-Benoit Issele. From start to finish, Apéritif offers a sensorial exploration of place, flavour, and creativity, an experience unlike anywhere else on the island.
Things to Book
Viceroy’s concierge makes planning easy. We recommend: a Cooking Class at CasCades , where guests discover the signature flavours of Balinese cuisine in a relaxed yet immersive setting. ; a Wine Masterclass with sommelier Jean-Benoit Issele; a Cocktail Masterclass or a Sky Tour, a helicopter ride over Bali’s vistas. The Balinese Blessing offers a spiritual moment. Book via hotel packages for tailored stays.
Notes
The Akoya Spa’s Balinese Boreh scrub, warm and grounding, is a must. Complimentary workshops like Balinese dance or palm-leaf weaving connect you to Ubud’s roots.