Celebrate a new season of culinary possibilities with the WAGFG Spring ABCs Series presented by Audi. Led by some of WA’s best chefs and restaurants, the seasonal program brings together a program of dining events and cooking experiences designed to show off spring produce in full bloom.

For the dining experiences, chefs are tasked with choosing a letter of the alphabet, then running wild. No matter the letter, expect a sharp focus on WA produce, matching wines and good times.

We’re also running a series of themed classes with celebrated local chefs through the WAGFG cooking school at European Concepts, plus a cheesemaking class and exclusive cooking demonstrations at Winning Appliances.

Tickets are limited, so book now.

Event Schedule

Wed
16
Sep
B
Restaurant
Chef

Jed Gerrard

Time

Dinner

Thu
24
Sep
A
Restaurant
Chef

Matthew Carulei & Matt Loader

Time

Dinner

Fri
25
Sep
Event

Futari Wagyu Cooking Class

Chefs

Georgi Partenov & Dave Gilmour

Time

3pm – 5.30pm

Wed
30
Sep
M
Restaurant

Fleur at The Royal

Chef

Chase Weber & Shane Middleton

Time

Dinner

Thu
01
Oct
H
Restaurant

Market Eating House

Chef

Brenton Pyke

Time

Dinner

Wed
07
Oct
G
Restaurant

Uma at Pan Pacific Perth

Chef

Alejandro Saravia

Time

Dinner

Fri
23
Oct
S
Restaurant
Chef

Scott Bridger

Time

Lunch

Sat
31
Oct
Event

Santini’s Greatest Hits – Cooking Class

Chef

Nic Wood

Time

12.30pm – 3pm

Fri
06
Nov
C
Restaurant
Chef

Jamie Hembrow

Time

Lunch

Sat
07
Nov
Event

Cheesemaking Fundamentals Class

Chef

Liam Atkinson from
Le Rebelle

Time

3:00pm – 5:30pm

Sat
14
Nov
L
Restuarant
Chef

Melissa Palinkas

Time

Dinner

Fri
20
Nov
Event

WAGFG Southern Weekender Opening Party

Restaurant
Time

4pm

Sat
21
Nov
Event

‘Spring Fling’ at
Wills Domain

Chef

Seth James

Time

6:00 pm – 11:00 pm

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