Celebrate a new season of culinary possibilities with the WAGFG Spring ABCs Series presented by Audi. Led by some of WA’s best chefs and restaurants, the seasonal program brings together a program of dining events and cooking experiences designed to show off spring produce in full bloom.

For the dining experiences, chefs are tasked with choosing a letter of the alphabet, then running wild. No matter the letter, expect a sharp focus on WA produce, matching wines and good times.

We’re also running a series of themed classes with celebrated local chefs through the WAGFG cooking school at European Concepts, plus a cheesemaking class and exclusive cooking demonstrations at Winning Appliances.

Tickets are limited, so book now.

Event Schedule

Wed
16
Sep
B
Restaurant
Chef

Jed Gerrard

Time

Dinner

Thu
24
Sep
A
Restaurant
Chef

Matthew Carulei & Matt Loader

Time

Dinner

Fri
25
Sep
Event

Futari Wagyu Cooking Class

Chefs

Georgi Partenov & Dave Gilmour

Time

3pm – 5.30pm

Wed
30
Sep
M
Restaurant

Fleur at The Royal

Chef

Chase Weber & Shane Middleton

Time

Dinner

Thu
01
Oct
H
Restaurant

Market Eating House

Chef

Brenton Pyke

Time

Dinner

Wed
07
Oct
G
Restaurant

Uma at Pan Pacific Perth

Chef

Alejandro Saravia

Time

Dinner

Sat
10
Oct
P
Restaurant
Chef

Ben Jacob and Heath Townsend

Time

Dinner

Fri
23
Oct
S
Restaurant
Chef

Scott Bridger

Time

Lunch

Sat
31
Oct
Event

Santini’s Greatest Hits – Cooking Class

Chef

Nic Wood

Time

12.30pm – 3pm

Fri
06
Nov
C
Restaurant
Chef

Jamie Hembrow

Time

Lunch

Sat
14
Nov
L
Restuarant
Chef

Melissa Palinkas

Time

Dinner

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