Gibney 2026 Winner
Far beyond its opening buzz, Gibney has continued to grab column inches far and wide, continuing to hone its reputation as a destination dining experience. You may wonder, what drives a back-to-back win as our pick of the state’s best restaurant? Undoubtedly head chef James Cole Bowen plays a part; clever in his culinary outlook, he displays his obvious creativity while not tipping into showing off – perhaps realising that it’s not all just about the food here. You could come for the wine list alone, or to enjoy a few snacks in the bar alongside a signature Gibney Gibson. The white-coated service gets sharper by the year; the seaside views impeccable, and the opulent design capturing the essence of the location. It’s restaurateur George Kailis’ long-held vision in action, creating legacy in just a few short years.
